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Category Archives: Salad
The most delicious salad – from Royalton Hotel NYC Gabriel Cruz – Master Chef! Cooking with kids – its healthy and easy!
I was thrilled when I tasted this amazing salad created by Executive Chef Gabriel Cruz – at the Royalton Hotel in NYC. You will love it! And my grandkids loved making it – so easy – of course when you … Continue reading
Posted in Blog, Fish, Recipes, Recipes to Make with Children, Salad, Starters, Vegetables
Tagged Baby tomatoes, black barley, cooking with kids, food, Golden Raisins, grandma recipes, healthy, Mint leaves, Persian Cucumbers, recipes, salads, Sushi Grade Tuna, tabouli, toasted hazelnuts
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Thursday Treats – along with Stories – Free Children Stories and Rockin Grandma Music!
What a week of eating it has been! Trying to keep the waistline in check while allowing moderate indulgences is a common challenge in the holiday seasons! And exercising every day helps but certainly can’t catch up with the overage … Continue reading
Tuesday Tips – no video blog this week – still fighting that nasty cold! Making a GREAT Magic Lemon Parmesan Salad Dressing!
Background: I love this dressing – it is my fallback dressing for salads when I can’t think of anything else – and it really works well. Magic Lemon Parmesan Salad Dressing ( serves about 4 people) Juice of two lemons … Continue reading
Posted in Blog, Salad
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A Most Unusual Onion and Tomato Salad
Background: Most salads are either raw or cooked. This one is a bit of each. I love onions especially when they are cooked and caramelized. And fresh summer heirloom tomatoes are so sweet that they have their own natural sugary taste. … Continue reading
Posted in Recipes, Salad
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Coleslaw with a Crunch
Background: Making Coleslaw is a snap nowadays with shredded multicolored cabbage available in the markets all ready for you to add fixin’s and dressing. This is so delicious – it could be eaten on its own as a main course … Continue reading
Posted in Recipes, Salad
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Jicama, Peppers and Cilantro Salad
Background: We grow our own citrus as well as allspice, cilantro and chili’s. And we raise our own honey from bee hives on our Little Farm. So this salad is a very special one that we like to use all … Continue reading
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Salad with Avocados, Red Peppercorns, Tomatoes, Basil, Peppers, with Croutons
Background: Simple food is sometimes the best. The delicate flavors of the lemon, red peppercorns, fresh avocado, tomatoes, peppers and crisp greens blend so well together and then the delightful combination of Parmesan and olive oil makes the most delicious … Continue reading
Posted in Salad
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