Category Archives: Vegetarian Mains

Vegetable Slow Cooker Cholent

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This is the perfect low calorie filling comfort food for cold wintry evenings. I have modified a recipe that is often prepared on Friday afternoons and left to cook in the slow cooker through Saturday lunch until ready to serve. … Continue reading

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A Slow Cooker Onion Soup – easy and delicious – great for winter nights

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 I tried this recipe and it was truly delicious – it was from Allrecipes.com – hope you like it! Slow Cooker French Onion Soup Ingredients ·        6 tablespoons butter ·        4 large yellow onions, sliced and separated into rings ·        … Continue reading

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Posted in Recipes, Recipes to Make with Children, Slow Cooker, Soups, Uncategorized, Vegetarian Mains | Tagged , , , , , , , , | Leave a comment

Our Farm Manager Max Arteaga has the best seasoning mix! Here it is! Use on all main course holiday foods!

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We use this seasoning mix on everything – fish, meat, poultry and vegetables. I even added it to a cheese sandwich the other day! YUM! And so easy. Try it out!  Little Farm Manager Max Arteaga’s Seasoning Mix – for … Continue reading

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Posted in Blog, Cheese, Family, Fish, Gluten Free, Little farm products, Meat, Pasta, Poultry, Recipes, Recipes to Make with Children, Rice, Salad, Slow Cooker, Soups, Starters, Vegetables, Vegetarian Mains | Tagged , , , , , , , , , , , , , , , , | Leave a comment

Finding an easy fast comfort food dish that the whole family will LOVE! Here it is!

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 What is the kind of food that your family considers to be COMFORT FOOD? We have a number of dishes that come from our heritage in South Africa – and a few that we picked up  along the way. One … Continue reading

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Butternut Squash soup is an old favorite – with a twist of rosemary adds a wonderful flavor

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We LOVE butternut squash soup but I tried something different this season and it worked out really well! Hope you like it! INGREDIENTS:  2 lbs of butternut squash cut in half 4 Tbsp of olive oil 4 sprigs of rosemary … Continue reading

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Having a great weekend – every weekend!

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Now that the summer is officially over – in many parts of the USA it is not actually cold yet! Certainly in California we are still living in a heat wave and a drought. So entertaining outdoors during the day … Continue reading

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There is nothing better than fresh ripe cherry tomatoes – picked from the vine!

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Here are just a few of the amazing cherry tomatoes we are presently enjoying from The Little Farm. Take off the stems, cut in half and toss with a little balsamic, olive oil and chives – then drizzle on some … Continue reading

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Posted in Blog, Cheese, Fish, Little farm products, Recipes, Recipes to Make with Children, Salad, Vegetables, Vegetarian Mains | Tagged , , , , , , , , , | Leave a comment

Rice – staple food for many peoples – and we love it too!

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Here is a really easy rice recipe. Saute one chopped onion and two chopped garlic cloves with one chopped red pepper and one chopped yellow pepper OR 1 cup of chopped tomatoes and 1/2 cup of chopped chives – in … Continue reading

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A great vegetable soup – everything but the kitchen sink!

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Before we went out of town this summer, I had a lot of vegetables in the fridge. So I made up this veggie soup – basically threw in everything I had except potatoes – and used vegetable broth with it. … Continue reading

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Posted in Blog, Gluten Free, Recipes to Make with Children, Soups, Vegetables, Vegetarian Mains | Tagged , , , , , , , , | Leave a comment

Easy fast Zucchini Soup which could be Gluten free without the croutons

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The easiest Zucchini Soup you have ever made! Here it is in summary: Puree zucchini in broth and simmer for 10 minutes. This is gluten free without the croutons/bread unless you buy/make gluten free bread. Ingredients: 4 zucchini’s 4 cups … Continue reading

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Posted in Blog, Family, Gluten Free, Little farm products, Recipes, Recipes to Make with Children, Soups, Vegetarian Mains | Tagged , , , , , , , | Leave a comment