It is FIG time at The Little Farm – so we serve Figs with our Goat Cheese – cooking with kids who love it!


We love the combination of goats cheese and fresh figs. Truly scrumptious. Here is some of our fig bounty this year – and the two older grandsons smashing the figs into the pot for jam. Yum!IMG_5882IMG_5883


About Grandma

I have reinvented myself many times during my life -teacher, lawyer, business woman, CEO, Entrepreneur, Board member, Professor, Mom, Wife, Farmer, Chef, Musician, Author and now my best role of all - Grandma to multiple grandchildren, grandnephews and nieces worldwide.
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