Quick and Easy! Try this recipe for Quiche when you are in a hurry!


Easy Fast and Yummy Quiche when you are in a hurry!



  • 8 slices bacon ( or turkey bacon if you don’t eat pork)
  • 4 ounces shredded Swiss cheese
  • 2 tablespoons butter, melted
  • 4 eggs, beaten
  • 1/4 cup finely chopped onion
  • 1 teaspoon salt
  • 1/2 cup all-purpose flour
  • 1 1/2 cups milk

Directions with or without a crust

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  2. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.
  3. Line bottom of pie plate with cheese and crumbled bacon. Combine eggs, butter, onion, salt, flour and milk; whisk together until smooth; pour into pie pan.
  4. Bake in preheated oven for 35 minutes, until set. Serve hot or cold.

With a crust –you could take a premade pie crust and bake it for 20 mins then add the rest and bake again

Below a selection of Little Farm Eggs – quail, turkey, miniature chickens, Italian chickens, and more.


Here is turkey bacon below. 



About Grandma

I have reinvented myself many times during my life -teacher, lawyer, business woman, CEO, Entrepreneur, Board member, Professor, Mom, Wife, Farmer, Chef, Musician, Author and now my best role of all - Grandma to multiple grandchildren, grandnephews and nieces worldwide.
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