Slow Cooker Heaven – try this one! It is fast and easy – especially when cooking with kids

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This is a good dish to serve with chicken or even as a dessert! I like it less spicy as an accompaniment and more spicy as dessert.

Pears

Cabbage Pear Apple Slow Cooker Casserole

Ingredients:

Directions:Apples

  1. Layer the ingredients: Red cabbage, then salt & pepper; Apples or pears, onions & garlic, then the spices & brown sugar;keep layering this way until everything has been used up.
  2. Dot the top of the red cabbage with the butter and pour over the red wine vinegar.Season once more with salt & pepper and cook for 6 to 12 hours on High in the slow cooker, until everything has broken down, is soft and it is a rich red color.
  3. Serve as a dessert with gingersnap cookies or as a vegetable with a roast chicken instead of potatoes

Red Cabbage

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About Grandma

I have reinvented myself many times during my life -teacher, lawyer, business woman, CEO, Entrepreneur, Board member, Professor, Mom, Wife, Farmer, Chef, Musician, Author and now my best role of all - Grandma to multiple grandchildren, grandnephews and nieces worldwide.
This entry was posted in Blog, Desserts, Family, Little farm products, Recipes, Recipes to Make with Children, Slow Cooker, Vegetables, Vegetarian Mains and tagged , , , , , , , , , . Bookmark the permalink.

2 Responses to Slow Cooker Heaven – try this one! It is fast and easy – especially when cooking with kids

  1. Barb Huff says:

    Hi Larraine!

    I love the slow cooker recipes!

    Barb

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