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Tag Archives: Cherry Tomatoes
There is nothing better than fresh ripe cherry tomatoes – picked from the vine!
Here are just a few of the amazing cherry tomatoes we are presently enjoying from The Little Farm. Take off the stems, cut in half and toss with a little balsamic, olive oil and chives – then drizzle on some … Continue reading
A simple chicken recipe for the summer ( or any time actually!)
Balsamic Chicken Breasts Ingredients 1/2 cup of Balsamic Vinegar 4 Chicken Breasts 2 Tbsp Dijon Mustard 4 tbsp Olive oil 2 garlic cloves Salt and pepper to taste 1 pint of cherry tomatoes cut in half ( you can see … Continue reading
A great side dish for all seasons – but especially when cherry tomatoes and asparagus are plentiful
I love cherry tomatoes and this dish combines them with asparagus. Very good and fairly low calorie too! The kids were not crazy about it – but the adults loved it! Asparagus and Tomato Balsamic Side Dish Ingredients 1 pound … Continue reading
Posted in Blog, Cheese, Family, Little farm products, Recipes, Recipes to Make with Children, Vegetables, Vegetarian Mains
Tagged asparagus, baking, balsamic vinegar, Cherry Tomatoes, chives, cooking with kids, garlic, grilling vegetables, olive oil, onions, side dish, tomatoes, vegetables, vegetarian
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A most delicious salad with Roasted Home Grown Cherry Tomatoes – isn’t summer great?
We have an abundance of tomatoes – too much really. Take a look. The baby tomatoes were for the salad for which I have the recipe below – and the large ones were for the tomato soup ( also described … Continue reading
Posted in Blog, Cheese, Family, Recipes, Recipes to Make with Children, Starters, Vegetables, Vegetarian Mains
Tagged Cherry Tomatoes, cooking with kids, Feta, garlic, grandma cooking, olive oil, onions, ricotta, roasted tomatoes, salad, shallots
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Cherry Tomatoes – the most delicious – they taste like candy! And a couple of recipes to use them
We love Cherry tomatoes – and the kids love them too. They taste like candy! There are so many ways to use them – here are a few: 1. On top of baby arugula with a lemon/olive oil/garlic dressing as an … Continue reading
Posted in Blog, Fish, Recipes, Salad, Starters, Vegetables
Tagged avocado, Cherry Tomatoes, cooking with kids, recipes, salmon, vegetables, vegetarian
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