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Tag Archives: curry
Little Farm Mango Chutney
We have lots of mangoes growing in our farm – and with the recent storms we found 6 of them on the ground in the mud. We washed them off, peeled and cut them and VOILA! MANGO CHUTNEY! Here is … Continue reading
Vegetable Slow Cooker Cholent
This is the perfect low calorie filling comfort food for cold wintry evenings. I have modified a recipe that is often prepared on Friday afternoons and left to cook in the slow cooker through Saturday lunch until ready to serve. … Continue reading
Posted in Blog, Family, Recipes, Recipes to Make with Children, Rice, Slow Cooker, Vegetables, Vegetarian Mains
Tagged carrots, chili, cilantro, cold nights, comfort food, cooking with kids, crockpot, curry, eggplant, Fennel, grandma cooking, olive oil, onions, oregano, paprika, portobello mushrooms, potatoes, slow cooker, turmeric, vegetables, vegetarian, vegetarian cholent, yams, zucchini
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Chicken Curry South African Style
South Africans love curry. So do folks from the UK. South Africa has a large and prosperous Indian community ( you may recall that Gandhi lived there for a while). So curry is part of the normal menu in a … Continue reading
Posted in Blog, Poultry, Recipes, Recipes to Make with Children, Slow Cooker, Tips
Tagged cauliflower florets, Cayenne, chicken, chicken stock, cilantro, coconut milk, cooking with kids, curry, grandma cooking with kids, green peas, onions, organic, salt, sweet potatoes, thighs, turmeric
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The best part about the election is that it is over! YAY! And now we can focus on great recipes!
So relieved that the election is over – now to focus on some really great recipes! I was longing for some lamb stew – so I took pieces of lamb already cut into bite sizes, and made a really delicious … Continue reading
Posted in Blog, Family, Meat, Recipes, Recipes to Make with Children, Rice, Salad, Slow Cooker, Vegetables
Tagged basmati rice, Brown rice, curry, lamb curry, lamb stew, lemon pepper, paprika, red kidney beans, rice cooker, roasted tomatoes and juice, salt, slow cooker, stock, tomato sauce, white pinto beans
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Halloween is always such fun! This year was no different – just better! And a quick slow cooker vegetarian recipe!
The grand-kids start preparing weeks in advance – such excitement! Here they are – and of course we got into it too. Last year we were Mustard and Ketchup – this year we were – (what else!) Hot Dog and … Continue reading
Posted in Blog, Family, Raising Children, Slow Cooker, Vegetables, Vegetarian Mains
Tagged curry, dressing up with kids, family, Grandma, Halloween, kids, raising children, slow cooker, trick or treats, vegetarian, yogurt
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Tasty Thursdays – An Easy Curry Soup with Squash – Cooking with Kids!
Curried Butternut Squash Soup Ingredients 1 butternut squash – large 1 white onion – chopped 1 tomato chopped 1 minced clove of garlic 2 cups vegetable stock ( I use Better than Bouillon and make up the concentrate with water) … Continue reading
Posted in Blog, Recipes, Recipes to Make with Children, Soups, Vegetables, Vegetarian Mains
Tagged blender, butternut, cooking with kids, curry, easy, grandma meals, ingredients, onion, puree, soup
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Tasty Thursdays – Curried Chicken with Sweet Potatoes or Yams – Great for Cooking with Kids while listening to Grandma Music!
Growing up in South Africa meant that we had many curry dishes – there is a large Indian population in South Africa, many in Durban but quite a few in Johannesburg too. We spent every July in Durban since for … Continue reading
